Don’t panic! Calm breaths. Easy, easy. We’re going through some changes on our website. Please still enjoy the pages of Flagstaff Live that we post here until the dust settles. We’re also trying to weasel-proof the office.
This week we highlight the culinary prowess of Coppa Café owners and chefs, Paola Fioravanti and Brian Konefal who, after a month-long break, reopen their doors on Fri, Dec. 6.